leek, pastry flour, bay leaf & cornstarch recipes

3 recipes

Page 1

Sauerbraten with Spaetzle

eatsmarter.com

Ingredients: pastry flour, bay leaf, cornstarch, leek, beef stew meat, beef broth, ghee, bread, celery, peppercorn, red wine, carrot, juniper berry, egg, dark chocolate, clove, tomato paste, vinegar, parsnip, onion, sugar

Sauerbraten with Red Cabbage and Dumplings

eatsmarter.com

Ingredients: pastry flour, bay leaf, cornstarch, leek, beef stew meat, lard, beef broth, ghee, celery, peppercorn, red cabbage, apple, red wine, carrot, juniper berry, egg, clove, vinegar, parsnip, onion, potato, sugar

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: pastry flour, bay leaf, cornstarch, leek, chicken stock, pancetta, wild boar, ghee, bread, butter, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, juniper berry, lingonberry, egg, celeriac, parsley, onion, potato, garlic, vegetable broth, nutmeg