lemon, basil, rosemary, bell pepper, garlic & eggplant recipes
8 recipes
Page 1
Stuffed Courgettes
eatsmarter.com
Ingredients: lemon, eggplant, rosemary, basil, bell pepper, garlic, shallot, zucchini, olive oil
Stuffed Courgettes
eatsmarter.com
Ingredients: lemon, eggplant, rosemary, basil, bell pepper, garlic, shallot, zucchini, olive oil
Roasted Vegetables
eatsmarter.com
Ingredients: lemon, eggplant, rosemary, basil, bell pepper, garlic, red onion, zucchini, artichoke, olive oil, thyme
Roasted Ratatouille with Basil Aioli
vegetariantimes.com
Ingredients: lemon, eggplant, rosemary, basil, bell pepper, garlic, zucchini, extra virgin olive oil, tomato, vegan mayonnaise, onion, potato
Eggplant (Aubergine) and Tomato Crisp
food.com
Ingredients: lemon, eggplant, rosemary, basil, bell pepper, garlic, bread crumbs, parmesan, balsamic vinegar, parsley, olive oil, tomato, oregano, thyme
Ratatouille Sheet Pan Chicken
today.com
Ingredients: lemon, eggplant, rosemary, basil, bell pepper, garlic, chicken breast, butter, zucchini, extra virgin olive oil, bay leaf, tomato paste, tomato, thyme, onion
Vegetable Couscous Salad
tasteofhome.com
Ingredients: lemon, eggplant, rosemary, basil, bell pepper, garlic, couscous, balsamic vinegar, cherry tomato, zucchini, green olives, dijon mustard, parsley, olive oil, capers, thyme
Vegan Aubergine 'Meatballs'
tinnedtomatoes.com
Ingredients: lemon, eggplant, rosemary, basil, bell pepper, garlic, pine nut, bread crumbs, spaghetti, flour, coconut oil, tomato sauce, paprika, baking powder, flax, parsley, olive oil, sunflower seeds, tomato paste, fennel seed, black olives, onion, green lentils