lemon, butter, extra virgin olive oil, chicken stock, white wine & dijon mustard recipes
3 recipes
Page 1
Mustard-and-Lemon-Glazed Pork with Roasted Vegetables
foodandwine.com
Ingredients: chicken stock, butter, lemon, white wine, extra virgin olive oil, dijon mustard, pork loin, shallot, baby carrot, wholegrain mustard, thyme, garlic, chili flake, sherry vinegar
Pan-Roasted Chicken With Vegetables and Dijon Jus Recipe
seriouseats.com
Ingredients: chicken stock, butter, lemon, white wine, extra virgin olive oil, dijon mustard, whole chicken, fish sauce, celery, shallot, carrot, bay leaf, parsley, sage, new potato, onion, brussels sprout
Swordfish Steaks with Black Olive Tapenade and Rice
eatsmarter.com
Ingredients: chicken stock, butter, lemon, white wine, extra virgin olive oil, dijon mustard, canned anchovy, swordfish, parmesan, saffron strands, cherry tomato, basil, olive oil, capers, black olives, onion, risotto rice, garlic, chili flake