lemon, celery & artichoke recipes

64 recipes

Page 3

Artichoke, Fennel and Leek Stuffing

savorthebest.com

Ingredients: celery, lemon, artichoke, bread, butter, fennel, apple, egg, olive oil, sage, leek, thyme, garlic, vegetable broth

Party Time! Fried Baby Artichokes With Citrus-Chili Gremolata

foodrepublic.com

Ingredients: celery, lemon, artichoke, chicken broth, white wine, orange, fennel, extra virgin olive oil, carrot, rice flour, parsley, onion, garlic, chili oil, canola oil

Spinach-Artichoke Soup

foodnetwork.com

Ingredients: celery, lemon, artichoke, chicken broth, heavy cream, flour, butter, creme fraiche, chive, bay leaf, parsley, leek, baby greens, thyme, garlic

Braised Striped Sea Bass and Artichokes

greatchefs.com

Ingredients: celery, lemon, artichoke, sea bass, white wine, rosemary, carrot, bay leaf, parsley, olive oil, leek, thyme, onion, garlic, tarragon, chervil

Vegan Artichoke Cakes with Homemade Tartar Sauce

theveglife.com

Ingredients: celery, lemon, artichoke, crackers, shallot, white wine vinegar, vegetable oil, parsley, capers, pimiento, vegan mayonnaise, pickle, sugar, mustard, old bay seasoning, canned artichoke

Vegan Creamy Lentil Chickpea Soup

staceyhomemaker.com

Ingredients: celery, lemon, artichoke, cumin, red onion, bay leaf, cinnamon, spinach, coconut milk, turmeric, garlic, canned chickpea, vegetable broth, chili flake, green lentils, italian seasoning

Artichoke Vegetable Salad

eatsmarter.com

Ingredients: celery, lemon, artichoke, dill, peppercorn, white wine, coriander, carrot, parsley, olive oil, tomato, leek, saffron, onion, garlic, tarragon

Braised artichokes with asparagus and pecorino

gourmettraveller.com.au

Ingredients: celery, lemon, artichoke, pistachio, pecorino, peppercorn, white wine, extra virgin olive oil, carrot, parsley, olive oil, cress, fennel seed, thyme, onion, asparagus

Sunday Pasta® Recipe: Pappardelle con Agnello e Carciofi (Lamb and Artichokes)

garrubbo.com

Ingredients: celery, lemon, artichoke, lamb shoulder, pecorino, pappardelle, tomato sauce, white wine, extra virgin olive oil, rosemary, red wine, carrot, bay leaf, olive oil, onion, garlic

Very Veg: Fried Artichoke Hot Wings

foodrepublic.com

Ingredients: celery, lemon, artichoke, flour, beer, panko, dill, frying oil, wing sauce, garlic powder, carrot, parsley, apple cider vinegar, onion powder, vegan mayonnaise, chili powder

Niçoise Farro Salad

sidechef.com

Ingredients: celery, lemon, artichoke, canned tuna, farro, red onion, shallot, sun dried tomato, champagne vinegar, dijon mustard, egg, olive oil, capers, green beans, black olives, bell pepper, tarragon

Roast chicken with artichoke chips and béarnaise sauce

bbc.co.uk

Ingredients: celery, lemon, artichoke, chicken leg, flour, butter, peppercorn, white wine, shallot, vermouth, bay leaf, egg, parsley, olive oil, garlic, tarragon, nutmeg

Pearl barley with artichokes, pecorino and nettle butter

gourmettraveller.com.au

Ingredients: celery, lemon, artichoke, pecorino, butter, pearl barley, white wine, carrot, stinging nettle, white wine vinegar, vegetable oil, bay leaf, parsley, thyme, onion, garlic, vegetable broth

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe

seriouseats.com

Ingredients: celery, lemon, artichoke, chicken stock, parmesan, heavy cream, extra virgin olive oil, red wine vinegar, carrot, egg, parsley, white beans, capers, arugula, thyme, onion, garlic, canola oil

Easter Lamb Pie

thehappyfoodie.co.uk

Ingredients: celery, lemon, artichoke, lamb stock, lamb shoulder, canned anchovy, flour, puff pastry, white wine, cherry tomato, rosemary, bay leaf, egg, olive oil, capers, thyme, onion, garlic

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde

seriouseats.com

Ingredients: celery, lemon, artichoke, chicken stock, parmesan, heavy cream, extra virgin olive oil, red wine vinegar, carrot, egg, parsley, white beans, capers, arugula, thyme, onion, garlic, canola oil

Spanish Style Fried Rice (Paella)

eatsmarter.com

Ingredients: celery, lemon, artichoke, chicken broth, scallop, prawns, chicken breast, chorizo, white wine, zucchini, carrot, olive oil, tomato, saffron, bell pepper, onion, risotto rice, garlic

Rosemary-Garlic Leg of Lamb with Artichokes

cuisineathome.com

Ingredients: celery, lemon, artichoke, leg of lamb, anchovy paste, beef broth, flour, butter, shallot, extra virgin olive oil, red wine vinegar, rosemary, red wine, carrot, bay leaf, tomato paste, onion, potato, garlic, chili flake

Stuffed Artichokes Provencal

theviewfromgreatisland.com

Ingredients: celery, lemon, artichoke, bread crumbs, parmesan, butter, cracked pepper, herbes de provence, red onion, sun dried tomato, lavender, marjoram, rosemary, savory herb, parsley, olive oil, oregano, thyme, garlic, tarragon

Italian Stuffed Artichoke

acadianatable.com

Ingredients: celery, lemon, artichoke, bread crumbs, parmesan, mozzarella, olive salad mix, cauliflower, green olives, extra virgin olive oil, red wine vinegar, rosemary, carrot, parsley, capers, oregano, black olives, bell pepper, celery seed, garlic