lemon, egg, ricotta, buttermilk & prawns recipes
1 recipes
Page 1
Prawn, pea & broad bean frittata
womensweeklyfood.com.au
Ingredients: prawns, buttermilk, ricotta, lemon, egg, bread crumbs, fava beans, dill, zucchini, peas, parsley, olive oil, capers, garlic, tarragon, scallion