lemon, leg of lamb, bay leaf, garlic, rosemary & tomato paste recipes
2 recipes
Page 1
Braised Leg of Lamb
eatsmarter.com
Ingredients: leg of lamb, lemon, rosemary, bay leaf, tomato paste, garlic, chicken broth, ginger root, fennel, red wine, carrot, vegetable oil, celeriac, cornstarch, confectioners’ sugar, onion, cayenne
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: leg of lamb, lemon, rosemary, bay leaf, tomato paste, garlic, anchovy paste, beef broth, flour, butter, celery, shallot, extra virgin olive oil, red wine vinegar, red wine, carrot, artichoke, onion, potato, chili flake