lemon, olive oil, white wine, butter, fish stock & paprika recipes
2 recipes
Page 1
Monkfish with Roasted Peppers and Fennel
eatsmarter.com
Ingredients: fish stock, butter, lemon, white wine, paprika, olive oil, monkfish, heavy cream, balsamic vinegar, fennel, rosemary, saffron, bell pepper
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: fish stock, butter, lemon, white wine, paprika, olive oil, lobster, almond meal, bread crumbs, flour, bread, cream, shallot, extra virgin olive oil, chive, egg, parsley, button mushroom, tomato, leek, cress, bell pepper, onion, potato, garlic, chili flake, sherry vinegar