lemon, potato, olive oil, white wine, bay leaf & fish stock recipes
3 recipes
Page 1
CRISPY SKIN OCEAN TROUT ON SAFFRON BRAISED FENNEL AND GRILLED ASPARAGUS
chefspencil.com
Ingredients: fish stock, lemon, white wine, bay leaf, olive oil, potato, trout, fennel, carrot, saffron, asparagus
Mixed Seafood with Potatoes
eatsmarter.com
Ingredients: fish stock, lemon, white wine, bay leaf, olive oil, potato, prawns, mussel, shallot, white wine vinegar, parsley, garlic
Portuguese Style Fish Stew
eatsmarter.com
Ingredients: fish stock, lemon, white wine, bay leaf, olive oil, potato, shrimp, cuttlefish, sardines, cod, peppercorn, coriander, carrot, tomato, leek, onion, garlic