lemon, red onion, dill & fennel recipes

30 recipes

Page 2

Massaged Kale and Fennel Salad with Lemon Vinaigrette

fitfoodiefinds.com

Ingredients: lemon, dill, red onion, fennel, cashew, goat cheese, apple, kale, dried apricot, honey, olive oil, apple cider vinegar

Roasted beetroot and millet salad

womensweeklyfood.com.au

Ingredients: lemon, dill, red onion, fennel, pistachio, harissa, parsley, olive oil, rainbow chard, millet, baby beets, sherry vinegar

Smoked ocean trout and pickled fennel buns

womensweeklyfood.com.au

Ingredients: lemon, dill, red onion, fennel, trout, bread, cream cheese, romaine, extra virgin olive oil, white wine vinegar, radish, mustard seed, sugar

Koukia, Fava Beans, the Greek way

kopiaste.org

Ingredients: lemon, dill, red onion, fennel, flour, fava beans, extra virgin olive oil, rosemary, artichoke, peas, parsley, potato, garlic, scallion

Kale and Red Orange Salad

eatsmarter.com

Ingredients: lemon, dill, red onion, fennel, almond, goat cheese, orange, kale, honey, champagne vinegar, dijon mustard, olive oil, avocado, watercress, pomegranate

Greek-style Chicken with Feta, Olives and Potatoes

pccmarkets.com

Ingredients: lemon, dill, red onion, fennel, chicken thighs, feta, kalamata olives, rosemary, vegetable oil, parsley, olive oil, oregano, bell pepper, potato, garlic

Baked Salmon with Spring Salad and Caper Yogurt Sauce

sidechef.com

Ingredients: lemon, dill, red onion, fennel, salmon, greek yogurt, feta, white wine, extra virgin olive oil, snow peas, fresh mint, white wine vinegar, parsley, capers, watercress, onion, asparagus

Chicken capsicum pies

womensweeklyfood.com.au

Ingredients: lemon, dill, red onion, fennel, chicken stock, chicken breast, greek yogurt, butter, phyllo, cream, feta, kalamata olives, long-grain white rice, parsley, olive oil, oregano, bell pepper, spinach, garlic

Chicken ,spinach and olive pies

womensweeklyfood.com.au

Ingredients: lemon, dill, red onion, fennel, chicken stock, chicken breast, greek yogurt, butter, phyllo, cream, feta, kalamata olives, long-grain white rice, parsley, olive oil, oregano, bell pepper, spinach, garlic

Cannellini Bean Stew with Hazelnuts and Dill

heavenlynnhealthy.com

Ingredients: lemon, dill, red onion, fennel, hazelnut, paprika, zucchini, extra virgin olive oil, coriander, cannellini beans, fresh mint, stock paste, parsley, button mushroom, tomato paste, cinnamon, fennel seed, cilantro, bell pepper, garlic, vegetable broth, chili flake