lemon, shallot, thyme, basil, parsley & artichoke recipes
2 recipes
Page 1
Oyster-Stuffed Artichokes
eatingwell.com
Ingredients: lemon, shallot, basil, artichoke, parsley, thyme, oyster, bread crumbs, parmesan, hot sauce, extra virgin olive oil, egg, oregano, onion, garlic
Saddle of Lamb with Pesto and Fingerling Potato, Baby Artichoke, and Oven-dried Tomato Ragout
greatchefs.com
Ingredients: lemon, shallot, basil, artichoke, parsley, thyme, veal stock, saddle of lamb, boneless lamb, pine nut, bread crumbs, parmesan, butter, white wine, olive oil, tomato, potato, garlic