lemon, white wine, basil, tomato & artichoke recipes

5 recipes

Page 1

Chicken Piccata with Capers and Artichoke hearts

recipesjust4u.com

Ingredients: lemon, white wine, basil, artichoke, tomato, chicken broth, chicken breast, flour, butter, cracked pepper, garlic powder, arrowroot flour, olive oil, capers, onion, garlic

Artichokes à la Barigoule

greatchefs.com

Ingredients: lemon, white wine, basil, artichoke, tomato, chicken stock, green olives, fennel, carrot, bay leaf, parsley, olive oil, cilantro, thyme, onion, garlic, glucose

Saddle of Lamb with Pesto and Fingerling Potato, Baby Artichoke, and Oven-dried Tomato Ragout

greatchefs.com

Ingredients: lemon, white wine, basil, artichoke, tomato, veal stock, saddle of lamb, boneless lamb, pine nut, bread crumbs, parmesan, butter, shallot, parsley, olive oil, thyme, potato, garlic

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: lemon, white wine, basil, artichoke, tomato, chicken stock, boneless lamb, celery, extra virgin olive oil, red wine vinegar, red wine, carrot, bay leaf, olive oil, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: lemon, white wine, basil, artichoke, tomato, chicken stock, boneless lamb, celery, extra virgin olive oil, red wine vinegar, red wine, carrot, bay leaf, olive oil, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic