lime, ginger root, canola oil, rice wine vinegar & gochujang recipes

4 recipes

Page 1

Chili-Ginger Mung Bean Soup

midwestliving.com

Ingredients: gochujang, ginger root, rice wine vinegar, lime, canola oil, chicken broth, soy sauce, mung beans, brown sugar, rice vermicelli, toasted sesame oil, baby bok choy, shiitake mushroom, cilantro, garlic, scallion

Korean-Inspired Crispy Tofu Tacos

hostthetoast.com

Ingredients: gochujang, ginger root, rice wine vinegar, lime, canola oil, flour tortillas, soy sauce, sesame seed, red cabbage, brown sugar, cabbage, cucumber, gochugaru, carrot, cornstarch, sugar, garlic, extra firm tofu

Korean Barbecue Burgers

foodal.com

Ingredients: gochujang, ginger root, rice wine vinegar, lime, canola oil, ground beef, fish sauce, soy sauce, brioche, sesame seed, red cabbage, toasted sesame oil, fresh mint, carrot, mayonnaise, pickled vegetables, sugar, garlic, scallion

V's Fusion Nachos with Korean Chicken

foodnetwork.com

Ingredients: gochujang, ginger root, rice wine vinegar, lime, canola oil, chicken breast, sour cream, mexican cheese blend, soy sauce, cumin, tamari, guacamole, sesame seed, red cabbage, brown sugar, corn tortillas, cabbage, pinto beans, salsa, garlic powder, sesame oil, tomato, pear, cilantro, onion, chili-garlic paste, garlic, scallion