milk, garlic, parsley, ground beef, carrot & prosciutto recipes

2 recipes

Page 1

Double Veal Meatloaf

lacucinaitaliana.com

Ingredients: ground beef, prosciutto, milk, carrot, parsley, garlic, veal rump, bread, butter, white wine, zucchini, rosemary, egg, olive oil, sage, tomato

POLPETTINI: LITTLE MEATBALLS WITH MELTED FONTINA CENTERS

food52.com

Ingredients: ground beef, prosciutto, milk, carrot, parsley, garlic, chicken stock, ground pork, parmesan, ricotta, bread, fontina, seasoned bread crumbs, white wine, basil, egg, smoked paprika, olive oil, oregano, fennel seed, thyme, onion, canned tomato