milk, polenta, parmesan, canned tomato, olive oil & canned anchovy recipes
2 recipes
Page 1
Anchovy and chilli lamb neck chops with creamy polenta
womensweeklyfood.com.au
Ingredients: canned anchovy, parmesan, milk, polenta, olive oil, canned tomato, lamb neck, beef stock, flour, cream, red wine, parsley, onion, chile pepper, garlic
Roasted lamb shanks with polenta and sweet and sour capsicum
goodfood.com.au
Ingredients: canned anchovy, parmesan, milk, polenta, olive oil, canned tomato, chicken stock, lamb shank, butter, orange, green olives, red wine vinegar, capers, bell pepper, onion, sugar, garlic