mint, extra virgin olive oil, parsley, canned anchovy & bay leaf recipes
3 recipes
Page 1
Golden Chicken Thighs with Charred-Lemon Salsa Verde
foodandwine.com
Ingredients: canned anchovy, extra virgin olive oil, bay leaf, parsley, mint, chicken thighs, butter, lemon, sage, capers, oregano, thyme, garlic, chili flake
Golden Chicken Thighs with Charred Lemon Salsa Verde Recipe - (4.2/5)
keyingredient.com
Ingredients: canned anchovy, extra virgin olive oil, bay leaf, parsley, mint, chicken thighs, butter, lemon, sage, capers, oregano, thyme, garlic, chili flake
White bean veloute with salsa verde and candied pancetta
gourmettraveller.com.au
Ingredients: canned anchovy, extra virgin olive oil, bay leaf, parsley, mint, chicken stock, pancetta, thickened cream, butter, celery, cannellini beans, basil, dijon mustard, capers, leek, thyme, garlic