mint, extra virgin olive oil, parsley, canned anchovy & fish stock recipes
1 recipes
Page 1
Steamed Pollack with Vegetable Sauce
eatsmarter.com
Ingredients: canned anchovy, fish stock, extra virgin olive oil, parsley, mint, pollock, bread, butter, pastry flour, celery, white wine, shallot, carrot, canned tomato, garlic