mint, olive oil, dijon mustard & chicken stock recipes
6 recipes
Page 1
Blistered kale ribs with kale-leaf and quinoa salad
gourmettraveller.com.au
Ingredients: chicken stock, dijon mustard, olive oil, mint, feta, lemon, smoked almond, shallot, kale, extra virgin olive oil, quinoa, garlic
Quick roast chicken and lentils with salsa verde
olivemagazine.com
Ingredients: chicken stock, dijon mustard, olive oil, mint, whole chicken, lemon, red wine vinegar, basil, parsley, capers, pickle, garlic, green lentils
Creamy leeks with roast chicken and salsa verde
tesco.com
Ingredients: chicken stock, dijon mustard, olive oil, mint, chicken leg, heavy cream, lemon, white wine, mashed potatoes, parsley, jalapeno, capers, leek, thyme, garlic
Roast chicken and vegetables with salsa verde
goodfood.com.au
Ingredients: chicken stock, dijon mustard, olive oil, mint, whole chicken, canned anchovy, flour, lemon, red onion, extra virgin olive oil, salsa verde, peas, parsley, capers, pumpkin, potato, sweet potato, garlic
Poached chicken, broad bean, radish and young garlic salad
gourmettraveller.com.au
Ingredients: chicken stock, dijon mustard, olive oil, mint, chicken breast, canned anchovy, bread, fava beans, lemon, chive, white wine vinegar, egg, peas, radish, asparagus, garlic, scallion, watermelon radish, chervil
Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad
goodfood.com.au
Ingredients: chicken stock, dijon mustard, olive oil, mint, chicken leg, canned anchovy, butter, lemon, fennel, extra virgin olive oil, chive, red wine vinegar, basil, parsley, butternut squash, capers, saffron, watercress, garlic, chervil