mussel, canned tomato, garlic, saffron, white wine & extra virgin olive oil recipes
5 recipes
Page 1
One-Pot Spicy Spanish Seafood Stew
myrecipemagic.com
Ingredients: mussel, white wine, extra virgin olive oil, saffron, canned tomato, garlic, shrimp, fish stock, cod, smoked paprika, parsley, thyme, onion
One-Pot Spicy Spanish Seafood Stew
spainonafork.com
Ingredients: mussel, white wine, extra virgin olive oil, saffron, canned tomato, garlic, shrimp, fish stock, cod, smoked paprika, parsley, thyme, onion
Spaghettini Marinara
besthealthmag.ca
Ingredients: mussel, white wine, extra virgin olive oil, saffron, canned tomato, garlic, shrimp, squid, spaghetti, dried chilies, parsley, oregano, onion, sugar
Seafood Soup with Fennel and Saffron
besthealthmag.ca
Ingredients: mussel, white wine, extra virgin olive oil, saffron, canned tomato, garlic, whitefish, shrimp, scallop, chicken stock, fennel, bay leaf, parsley, thyme, onion, potato
PAELLA
chefspencil.com
Ingredients: mussel, white wine, extra virgin olive oil, saffron, canned tomato, garlic, chicken stock, prawns, squid, chorizo, chicken thighs, butter, lemon, peas, parsley, bell pepper, onion, risotto rice