mussel, curry & coconut milk recipes

21 recipes

Page 2

Seafood and thai eggplant yellow curry

womensweeklyfood.com.au

Ingredients: mussel, curry, coconut milk, whitefish, scallop, prawns, squid, shrimp paste, fish stock, peanut oil, coconut sugar, lemongrass, kaffir lime leaves, ginger root, chinese eggplant, cilantro, thai chile pepper, onion, chile pepper, garlic, lime