olive oil, basil, carrot, lemon & leek recipes

22 recipes

Page 1

Spring Vegetable and Chicken Primavera

foxeslovelemons.com

Ingredients: lemon, basil, carrot, olive oil, leek, chicken breast, parmesan, spaghetti, peas, asparagus, garlic, vegetable broth

Crabcakes with a tomato, crab and basil dressing

bbc.co.uk

Ingredients: lemon, basil, carrot, olive oil, leek, crab, bread crumbs, flour, egg, tomato, onion, potato

Crabcakes with a tomato, crab and basil dressing

bbc.co.uk

Ingredients: lemon, basil, carrot, olive oil, leek, crab, bread crumbs, flour, egg, tomato, onion, potato

Chicken Soup with Spring Veggies

thecozyapron.com

Ingredients: lemon, basil, carrot, olive oil, leek, chicken stock, cooked chicken, butter, herbes de provence, zucchini, peas, quinoa, garlic

Spring Vegetable Quinoa Soup with Lemon Basil Pest

justapinch.com

Ingredients: lemon, basil, carrot, olive oil, leek, walnut, kale, cannellini beans, quinoa, sweet corn, asparagus, garlic, vegetable broth

Vegetable Soup with Basil and Lemon

eatsmarter.com

Ingredients: lemon, basil, carrot, olive oil, leek, parmesan, celery, snow peas, peas, onion, potato, garlic, vegetable broth

Turbot with Tomato Sauce and Vegetables

eatsmarter.com

Ingredients: lemon, basil, carrot, olive oil, leek, turbot, white pepper, tomato, black olives, onion, sugar, garlic, nutmeg

Lemon Chicken Vegetable Farro Soup

nutmegnanny.com

Ingredients: lemon, basil, carrot, olive oil, leek, chicken stock, rotisserie chicken, farro, zucchini, peas, bell pepper, garlic, italian seasoning

Lemony Couscous Soup with Chicken and Spring Vegetables

foodabovegold.com

Ingredients: lemon, basil, carrot, olive oil, leek, chicken stock, cooked chicken, israeli couscous, herbes de provence, zucchini, peas, turnip, garlic

Chicken Soup with Spring Veggies

pinterest.com.mx

Ingredients: lemon, basil, carrot, olive oil, leek, chicken stock, chicken breast, butter, herbes de provence, zucchini, peas, quinoa, garlic

Greek black eyed peas salad

akispetretzikis.com

Ingredients: lemon, basil, carrot, olive oil, leek, honey, black-eyed peas, celeriac, parsley, tomato, mint, chile pepper, sugar, scallion

Spring Salad

greatchefs.com

Ingredients: lemon, basil, carrot, olive oil, leek, cauliflower, red onion, zucchini, romaine, red wine vinegar, broccoli, rosemary, dijon mustard, boston lettuce, tomato, endive

Beet Soup

jenniferskitchen.com

Ingredients: lemon, basil, carrot, olive oil, leek, celery, dill, bay leaf, mayonnaise, parsley, beetroot, onion powder, thyme, onion, potato, garlic, vegetable broth

White Bean, Artichoke, and Chard Ragout

crecipe.com

Ingredients: lemon, basil, carrot, olive oil, leek, sun dried tomato, fennel, cannellini beans, chard, artichoke, parsley, oregano, bell pepper, potato, sugar, canned tomato, garlic, vegetable broth

Spring Vegetable Soup

themom100.com

Ingredients: lemon, basil, carrot, olive oil, leek, chicken broth, parmesan, celery, napa cabbage, extra virgin olive oil, peas, parsley, tomato, thyme, new potato, asparagus, garlic, chili flake

Quick and Thick Vegetable Soup

tastycraze.com

Ingredients: lemon, basil, carrot, olive oil, leek, butter, vermicelli, celery, peppercorn, zucchini, bouillon cube, bay leaf, peas, tomato, oregano, onion, potato, garlic

Kale Minestrone with Pistou

bonappetit.com

Ingredients: lemon, basil, carrot, olive oil, leek, pancetta, parmesan, celery, cannellini beans, rosemary, canned whole tomato, bay leaf, tomato paste, oregano, cavolo nero, onion, potato, garlic, chili flake

Hearty Vegetable Soup with Sweet Potato Biscuits (Vegan, Gluten-Free)

oatmealwithafork.com

Ingredients: lemon, basil, carrot, olive oil, leek, celery, maple syrup, baking powder, cabbage, brown rice flour, oat flour, vegetable oil, bay leaf, parsley, tomato, green beans, sweet corn, coconut milk, applesauce, sweet potato, garlic, chili flake

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: lemon, basil, carrot, olive oil, leek, chicken stock, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, red wine, artichoke, bay leaf, tomato, fennel seed, porcini, thyme, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: lemon, basil, carrot, olive oil, leek, chicken stock, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, red wine, artichoke, bay leaf, tomato, fennel seed, porcini, thyme, onion, mint, sugar, garlic