olive oil, basil, tomato, capers & canned anchovy recipes

41 recipes

Page 2

Jamie’s tonno di nonna fangitta

taste.co.za

Ingredients: canned anchovy, basil, olive oil, capers, tomato, tuna steak, spaghetti, rosemary, cinnamon, oregano, chile pepper, garlic

Crumbed scallops with grilled tomatoes and salsa verde ( SERVES 4 )

eatwell.co.nz

Ingredients: canned anchovy, basil, olive oil, capers, tomato, scallop, bread crumbs, parmesan, lemon, parsley, oregano, garlic

Beef Eye Fillet Steaks with Mediterranean Salsa and Cherry Tomatoes

eatwell.co.nz

Ingredients: canned anchovy, basil, olive oil, capers, tomato, beef steak, lemon, green olives, romaine, extra virgin olive oil, parsley, garlic

Italian Stuffed Aubergines

deliaonline.com

Ingredients: canned anchovy, basil, olive oil, capers, tomato, bread crumbs, parmesan, mozzarella, eggplant, sun-dried tomato paste, onion, garlic

Crostini with Tomato, Cream Cheese and Anchovies

eatsmarter.com

Ingredients: canned anchovy, basil, olive oil, capers, tomato, heavy cream, baguette, creme fraiche, cream cheese, lemon, shallot, scallion

Richard Corrigan's Bread Salad

rte.ie

Ingredients: canned anchovy, basil, olive oil, capers, tomato, bread, butter, red onion, kalamata olives, cucumber, red wine vinegar, thyme, garlic

Crumbed Chicken Puttanesca

aninas-recipes.com

Ingredients: canned anchovy, basil, olive oil, capers, tomato, chicken breast, parmesan, bread, egg, black olives, thai chile pepper, garlic, mixed herbs

Maltese Tuna Spread

justapinch.com

Ingredients: canned anchovy, basil, olive oil, capers, tomato, canned tuna, hot sauce, green olives, tomato paste, vinegar, onion, mint, garlic

Roasted Tomato and Capsicum Soup with Salsa Verde

myfoodbook.com.au

Ingredients: canned anchovy, basil, olive oil, capers, tomato, lemon, salsa verde, parsley, tomato paste, bell pepper, onion, garlic, vegetable broth

Spaghetti Siciliana

goodfood.com.au

Ingredients: canned anchovy, basil, olive oil, capers, tomato, parmesan, spaghetti, zucchini, eggplant, black olives, bell pepper, onion, canned tomato, garlic

Mushroom Olive Bruschetta

tasteofhome.com

Ingredients: canned anchovy, basil, olive oil, capers, tomato, parmesan, bread, butter, portobello mushroom, green olives, oregano, thyme, onion, garlic

Italian-style Braised Chicken

eatsmarter.com

Ingredients: canned anchovy, basil, olive oil, capers, tomato, chicken breast, white wine, green olives, rosemary, bell pepper, thyme, onion, chile pepper, garlic

Bacon, egg and pumpkin feast bruschetta

womensweeklyfood.com.au

Ingredients: canned anchovy, basil, olive oil, capers, tomato, bacon, flatbread, lemon, kabocha squash, egg, parsley, vinegar, baby greens, garlic

Panzanella with Olives and Pine Nuts

tastycraze.com

Ingredients: canned anchovy, basil, olive oil, capers, tomato, chicken broth, pine nut, fresh mozzarella, bread, green olives, cucumber, vinegar, onion, garlic

Four Seasons Pizza

deliaonline.com

Ingredients: canned anchovy, basil, olive oil, capers, tomato, prosciutto, flour, mozzarella, yeast, sun-dried tomato paste, polenta, vegetable oil, button mushroom, black olives, sugar

Anchovy and garlic tuna with tomato and oregano

womensweeklyfood.com.au

Ingredients: canned anchovy, basil, olive oil, capers, tomato, tuna steak, fish stock, buttermilk, feta, white wine, balsamic vinegar, oregano, black olives, onion, potato, garlic

Ricotta and tagliatelle timballo

bbc.co.uk

Ingredients: canned anchovy, basil, olive oil, capers, tomato, parmesan, ricotta, pecorino, flour, mozzarella, tagliatelle, butter, shallot, egg, arugula, onion, garlic

Grilled tuna with nicoise salad

eatwell.co.nz

Ingredients: canned anchovy, basil, olive oil, capers, tomato, canned tuna, lemon, shallot, romaine, extra virgin olive oil, white wine vinegar, dijon mustard, egg, green beans, black olives, new potato, garlic

Barbecued beef rump with panzanella salad

womensweeklyfood.com.au

Ingredients: canned anchovy, basil, olive oil, capers, tomato, beef stew meat, butter, rustic italian bread, balsamic vinegar, shallot, extra virgin olive oil, red wine vinegar, parsley, black olives, bell pepper, thyme, garlic

Rare-breed pork with chickpeas in zimino and salsa verde

gourmettraveller.com.au

Ingredients: canned anchovy, basil, olive oil, capers, tomato, pork cutlets, red wine vinegar, marjoram, carrot, chard, dijon mustard, parsley, chickpea, thyme, onion, mint, chile pepper, garlic