olive oil, dill, garlic, thyme, bay leaf & canned tomato recipes
5 recipes
Page 1
Chicken Barley Soup
spendwithpennies.com
Ingredients: dill, bay leaf, olive oil, thyme, canned tomato, garlic, chicken broth, cooked chicken, pearl barley, celery, carrot, parsley, poultry seasoning, onion
Rice Casserole with Pine Nuts
vegetariantimes.com
Ingredients: dill, bay leaf, olive oil, thyme, canned tomato, garlic, pine nut, celery, paprika, brown sugar, brown rice, currant, carrot, parsley, bell pepper, onion
Italian-Style Tomato and Herb Gigantes
foodandspice.com
Ingredients: dill, bay leaf, olive oil, thyme, canned tomato, garlic, cracked pepper, lemon, paprika, kalamata olives, basil, parsley, jalapeno, tomato, oregano, lima beans, onion
Moussaka tzatziki vegetarian
delicious.com.au
Ingredients: dill, bay leaf, olive oil, thyme, canned tomato, garlic, lemon, non-dairy yogurt, eggplant, cucumber, carrot, tomato, leek, bell pepper, gluten-free flour, potato, vegetable broth
Slow Cooker Vegetable Soup
diethood.com
Ingredients: dill, bay leaf, olive oil, thyme, canned tomato, garlic, celery, lemon, basil, carrot, smoked paprika, parsley, tomato paste, corn, oregano, green beans, onion, potato, vegetable broth