olive oil, garlic, extra virgin olive oil, vegetable broth & oregano recipes

25 recipes

Page 2

Minestrone Soup

yummly.com

Ingredients: extra virgin olive oil, olive oil, oregano, garlic, vegetable broth, pistachio, parmesan, ditalini, celery, kale, basil, carrot, parsley, baby greens, lima beans, onion, canned tomato

Chickpea Kale Soup [Instant Pot or Stove]

thekitchengirl.com

Ingredients: extra virgin olive oil, olive oil, oregano, garlic, vegetable broth, worcestershire, beef steak, lemon, balsamic vinegar, kale, red wine vinegar, rosemary, dijon mustard, parsley, cilantro, thyme, onion, scallion, canned chickpea, chili flake

Mediterranean Layered Bake

slimmingeats.com

Ingredients: extra virgin olive oil, olive oil, oregano, garlic, vegetable broth, parmesan, milk, mozzarella, red onion, balsamic vinegar, zucchini, eggplant, basil, parsley, tomato paste, cornstarch, tomato, fennel seed, bell pepper, potato

Huevos Rancheros with Salsa Roja

joanne-eatswellwithothers.com

Ingredients: extra virgin olive oil, olive oil, oregano, garlic, vegetable broth, peanut oil, feta, chipotle, cumin, vegan sausage, corn tortillas, anaheim pepper, egg, jalapeno, black beans, tomato, coriander powder, cilantro, onion, ancho chile peppers, lime

Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread

acadianatable.com

Ingredients: extra virgin olive oil, olive oil, oregano, garlic, vegetable broth, pork fat, lamb shank, buttermilk, flour, butter, celery, lemon, rosemary, fresh mint, basil, carrot, egg, allspice, white cornmeal, cilantro, lima beans, thyme, onion, mint, okra, baking soda