olive oil, ginger root, coconut milk, canned tomato & button mushroom recipes
4 recipes
Page 1
Coconut Curry Vegetable Soup
suebeehomemaker.com
Ingredients: ginger root, olive oil, button mushroom, coconut milk, canned tomato, chicken broth, chickpea, baby greens, thai red curry paste, potato, sugar, sweet potato, garlic, lime, chili flake
Coconut Curry Tofu and Snow Peas
vegetariantimes.com
Ingredients: ginger root, olive oil, button mushroom, coconut milk, canned tomato, white wine, red onion, thai sweet chili sauce, snow peas, basil, shiitake mushroom, bell pepper, tofu, turmeric, garlic, liquid aminos, chili flake
Recipe Coconut Curry Soup (with optional noodles)
mouthsofmums.com.au
Ingredients: ginger root, olive oil, button mushroom, coconut milk, canned tomato, noodle, cumin, coriander, broccoli, bell pepper, parsnip, garam masala, onion, sugar, turmeric, sweet potato, garlic, canned chickpea, vegetable broth
Red curry lentils with rice and pappadums
healthyfood.com
Ingredients: ginger root, olive oil, button mushroom, coconut milk, canned tomato, yogurt, cauliflower, red curry, lemongrass, brown rice, honey, carrot, cooking spray, green beans, lentils, cilantro, garam masala, onion, turmeric, garlic, vegetable broth, cayenne