olive oil, milk, eggplant, parmesan, egg & canned whole tomato recipes
2 recipes
Page 1
Lamb Moussaka (Greek Lamb, Potato, and Eggplant Casserole) Recipe
seriouseats.com
Ingredients: parmesan, milk, eggplant, canned whole tomato, egg, olive oil, ground lamb, greek yogurt, flour, butter, red wine, bay leaf, allspice, cinnamon, onion, potato, garlic
Vegetarian Moussaka
crecipe.com
Ingredients: parmesan, milk, eggplant, canned whole tomato, egg, olive oil, flour, butter, feta, canned lentils, zucchini, parsley, vinegar, oregano, onion, potato, garlic, nutmeg