olive oil, onion, red wine, rosemary, leek & beef roast recipes
4 recipes
Page 1
Barefoot Contessa Company Pot Roast
leitesculinaria.com
Ingredients: beef roast, rosemary, red wine, olive oil, leek, onion, chicken broth, chicken stock, flour, butter, celery, canned whole tomato, carrot, thyme, garlic, cognac
Company Pot Roast
foodnetwork.com
Ingredients: beef roast, rosemary, red wine, olive oil, leek, onion, chicken broth, chicken stock, flour, butter, celery, canned whole tomato, carrot, thyme, garlic, cognac
Company Pot Roast
barefootcontessa.com
Ingredients: beef roast, rosemary, red wine, olive oil, leek, onion, chicken broth, chicken stock, flour, butter, celery, canned whole tomato, carrot, thyme, garlic, cognac
Melt-In-Your-Mouth Pot Roast Recipe:
whatscookingamerica.net
Ingredients: beef roast, rosemary, red wine, olive oil, leek, onion, chicken broth, chicken stock, flour, butter, celery, brandy, carrot, thyme, canned tomato, garlic