olive oil, pastry flour, garlic, bay leaf & rosemary recipes

8 recipes

Page 1

Fried Anchovies with Sun-dried Tomatoes

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Ingredients: pastry flour, rosemary, bay leaf, olive oil, garlic, fresh anchovy, sun-dried tomatoes in oil, lemon, parsley

Osso Buco with Carrots and Fennel

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Ingredients: pastry flour, rosemary, bay leaf, olive oil, garlic, veal stock, veal shank, white wine, fennel, carrot, tomato paste, tomato, thyme, onion

Stuffed Endive

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Ingredients: pastry flour, rosemary, bay leaf, olive oil, garlic, taleggio, butter, celery, lemon, carrot, juniper berry, belgian endive, button mushroom, confectioners’ sugar, sugar

Fried Celery Root with Red Onion Jam

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Ingredients: pastry flour, rosemary, bay leaf, olive oil, garlic, walnut, bread crumbs, butter, lemon, red onion, balsamic vinegar, brown sugar, red wine, egg, celeriac, thyme

Roasted Lamb Shanks with Mashed Potatoes

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Ingredients: pastry flour, rosemary, bay leaf, olive oil, garlic, lamb stock, lamb shank, milk, creme fraiche, celery, red wine, carrot, tomato paste, thyme, onion, potato, cayenne

Beef Stew with Mashed Potatoes

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Ingredients: pastry flour, rosemary, bay leaf, olive oil, garlic, beef stew meat, bacon, beef broth, milk, butter, red wine, carrot, parsley, tomato paste, onion, potato, cognac, nutmeg

Roasted Rabbit with Olive Mashed Potatoes

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Ingredients: pastry flour, rosemary, bay leaf, olive oil, garlic, chicken stock, rabbit, milk, butter, white wine, cherry tomato, shallot, green olives, carrot, juniper berry, allspice, celeriac, sage, thyme, potato

Tomato Soup with Deep-Fried Rice Balls

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Ingredients: pastry flour, rosemary, bay leaf, olive oil, garlic, bread crumbs, parmesan, white balsamic vinegar, basil, carrot, vegetable oil, egg, tomato paste, tomato, thyme, onion, sugar, vegetable broth, cayenne, white rice