olive oil, venison, shallot & canola oil recipes

2 recipes

Page 1

Venison with Chanterelles and Blueberries

eatsmarter.com

Ingredients: venison, shallot, olive oil, canola oil, chicken stock, milk, butter, pastry flour, blueberry, rosemary, red wine, egg, parsley, thyme, garlic, wild mushroom

Venison and Asparagus-Pea Risotto

eatsmarter.com

Ingredients: venison, shallot, olive oil, canola oil, chicken broth, canned anchovy, parmesan, butter, lemon, white wine, fleur de sel, carrot, peas, parsley, capers, thyme, mint, asparagus, risotto rice, garlic