olive oil, white wine, pastry flour, parmesan & heavy cream recipes
8 recipes
Page 1
Spinach Soup with Parmesan
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Ingredients: parmesan, heavy cream, pastry flour, white wine, olive oil, lettuce, spinach, onion, garlic, vegetable broth, nutmeg
Spinach and Ricotta Tortellini with Mushroom Sauce
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Ingredients: parmesan, heavy cream, pastry flour, white wine, olive oil, ricotta, butter, lemon, mixed mushrooms, egg, spinach, garlic, scallion
Stuffed Pasta in South Tyrolean Style
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Ingredients: parmesan, heavy cream, pastry flour, white wine, olive oil, quark, butter, fava beans, shallot, green olives, basil, egg, vegetable broth
Oxtail Ragout with Pasta
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Ingredients: parmesan, heavy cream, pastry flour, white wine, olive oil, oxtail, tagliatelle, madeira wine, peppercorn, carrot, bay leaf, clove, leek, onion
Spinach Tortellini
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Ingredients: parmesan, heavy cream, pastry flour, white wine, olive oil, ricotta, butter, shallot, basil, egg, button mushroom, spinach, garlic, nutmeg
Spinach and Chicken Lasagna
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Ingredients: parmesan, heavy cream, pastry flour, white wine, olive oil, chicken breast, pine nut, ricotta, lasagna, creme fraiche, shallot, tomato, spinach, garlic, nutmeg
Sweetbreads with Onion Ravioli
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Ingredients: parmesan, heavy cream, pastry flour, white wine, olive oil, sweetbread, veal stock, butter, creme fraiche, shallot, bay leaf, egg, clove, marsala wine, thyme, onion, garlic
Pasta Rolls with Porcini Mushrooms and Pesto
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Ingredients: parmesan, heavy cream, pastry flour, white wine, olive oil, bread crumbs, ricotta, lasagna, butter, lemon, chard, egg, parsley, button mushroom, thyme, onion, garlic