olive oil, zucchini, pastry flour, parmesan & ricotta recipes

5 recipes

Page 1

Stuffed Zucchini Blossoms

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Ingredients: parmesan, ricotta, pastry flour, zucchini, olive oil, chive, egg, nutmeg

Zucchini and Leek Pie

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Ingredients: parmesan, ricotta, pastry flour, zucchini, olive oil, heavy cream, butter, basil, egg, leek

Cannelloni with Zucchini Filling

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Ingredients: parmesan, ricotta, pastry flour, zucchini, olive oil, milk, butter, cannelloni, parsley, onion, garlic

Ravioli with Zucchini and Tomatoes

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Ingredients: parmesan, ricotta, pastry flour, zucchini, olive oil, butter, sun-dried tomatoes in oil, egg, spinach, garlic, nutmeg

Veal Cutlets with Tomato Sauce and Marinated Zucchini

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Ingredients: parmesan, ricotta, pastry flour, zucchini, olive oil, veal cutlet, butter, lemon, balsamic vinegar, basil, egg, onion, sugar, canned tomato, garlic