onion, bay leaf, pastry flour & ghee recipes

33 recipes

Page 2

Wild Boar Stew with Porcini Mushrooms

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Ingredients: ghee, pastry flour, bay leaf, onion, chicken stock, wild boar, heavy cream, peppercorn, white wine, carrot, juniper berry, lingonberry, button mushroom, gin, thyme, garlic

Macaroni and Ground Meat Casserole

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Ingredients: ghee, pastry flour, bay leaf, onion, ground beef, parmesan, heavy cream, milk, butter, macaroni, fennel, red wine, carrot, canned tomato, garlic, nutmeg

Hearty Pie with Steak and Kidney

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Ingredients: ghee, pastry flour, bay leaf, onion, beef kidneys, worcestershire, beef steak, beef broth, milk, puff pastry, beer, oyster mushroom, egg, tomato paste, pumpkin, thyme, garlic

Beef and Kidney Pot Pies

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Ingredients: ghee, pastry flour, bay leaf, onion, beef kidneys, worcestershire, beef steak, beef stock, milk, puff pastry, beer, egg, tomato paste, pumpkin, thyme, chestnut mushroom, garlic

Goose Leg with Cabbage and Dumplings

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Ingredients: ghee, pastry flour, bay leaf, onion, goose, bread, butter, white wine, napa cabbage, egg, sage, cornstarch, tomato, potato, garlic, nutmeg, caraway

Horseradish Soup with Oxtail Roll

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Ingredients: ghee, pastry flour, bay leaf, onion, beef sausage, oxtail, bread crumbs, heavy cream, butter, horseradish, peppercorn, carrot, egg, celeriac, parsley, clove, leek, nutmeg

Meat Lasagne with Onions

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Ingredients: ghee, pastry flour, bay leaf, onion, ground beef, beef broth, parmesan, swiss cheese, lasagna, milk, butter, celery, white wine, carrot, parsley, tomato paste, tomato, garlic, nutmeg

Roast Wild Boar with Dumplings and Red Cabbage

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Ingredients: ghee, pastry flour, bay leaf, onion, lard, bacon, beef broth, wild boar, buttermilk, bread, butter, peppercorn, red cabbage, red wine vinegar, red wine, juniper berry, clove, potato, sugar

Roast Pork with Sauerkraut

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Ingredients: ghee, pastry flour, bay leaf, onion, bacon, pork belly, beef broth, beef stock, sauerkraut, lemon, yeast, white wine, apple, vegetable oil, juniper berry, egg, kirsch, apple jelly, sugar, cayenne

Sauerbraten with Spaetzle

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Ingredients: ghee, pastry flour, bay leaf, onion, beef stew meat, beef broth, bread, celery, peppercorn, red wine, carrot, juniper berry, egg, dark chocolate, clove, tomato paste, cornstarch, leek, vinegar, parsnip, sugar

Lamb Stew with Pearl Onions and Parsley Dumplings

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Ingredients: ghee, pastry flour, bay leaf, onion, lamb stock, lamb shoulder, raclette, milk, bread, butter, paprika, red wine, juniper berry, egg, parsley, button mushroom, tomato paste, tomato, pearl onion, garlic, nutmeg, cayenne

Sauerbraten with Red Cabbage and Dumplings

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Ingredients: ghee, pastry flour, bay leaf, onion, beef stew meat, lard, beef broth, celery, peppercorn, red cabbage, apple, red wine, carrot, juniper berry, egg, clove, cornstarch, leek, vinegar, parsnip, potato, sugar

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: ghee, pastry flour, bay leaf, onion, chicken stock, pancetta, wild boar, bread, butter, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, leek, potato, garlic, vegetable broth, nutmeg