onion, extra virgin olive oil, garlic, cayenne, canned chickpea & tomato paste recipes
4 recipes
Page 1
Lebanese Maghmour
themountainkitchen.com
Ingredients: extra virgin olive oil, tomato paste, onion, garlic, canned chickpea, cayenne, eggplant, basil, fire-roasted tomato, smoked paprika, vegetable broth
Vegetarian Stuffed Eggplant (Sheik Mahshi)
toriavey.com
Ingredients: extra virgin olive oil, tomato paste, onion, garlic, canned chickpea, cayenne, pine nut, lemon, eggplant, fresh mint, long-grain white rice, fire-roasted tomato, allspice, parsley, cinnamon
Spanish Chickpea and Almond Stew
thehappyfoodie.co.uk
Ingredients: extra virgin olive oil, tomato paste, onion, garlic, canned chickpea, cayenne, chicken stock, slivered almonds, butter, cumin, lemon, smoked paprika, parsley, tomato, bell pepper, spinach
Slow Cooker Chickpea Tangine
delishknowledge.com
Ingredients: extra virgin olive oil, tomato paste, onion, garlic, canned chickpea, cayenne, flour, cumin, maple syrup, ginger root, dried apricot, carrot, cinnamon, coriander powder, cilantro, turmeric, canned tomato, vegetable broth