onion, extra virgin olive oil, garlic, parmesan, white wine, vegetable broth & pearl barley recipes
6 recipes
Page 1
Barley Risotto with Butternut Squash
countryliving.com
Ingredients: parmesan, pearl barley, white wine, extra virgin olive oil, onion, garlic, vegetable broth, lemon, butternut squash, thyme
Saffron barley risotto
countryfile.com
Ingredients: parmesan, pearl barley, white wine, extra virgin olive oil, onion, garlic, vegetable broth, mascarpone, lemon, parsley, olive oil, saffron
Spring Barley Risotto with Asparagus and Lemon
jamiegeller.com
Ingredients: parmesan, pearl barley, white wine, extra virgin olive oil, onion, garlic, vegetable broth, slivered almonds, butter, lemon, saffron, asparagus
Barley Risotto with Roasted Winter Vegetables
foodnetwork.com
Ingredients: parmesan, pearl barley, white wine, extra virgin olive oil, onion, garlic, vegetable broth, carrot, celeriac, butternut squash, thyme, mustard greens
Roasted vegetable and caramelised garlic barley risotto
delicious.com.au
Ingredients: parmesan, pearl barley, white wine, extra virgin olive oil, onion, garlic, vegetable broth, basil, carrot, butternut squash, baby beets, thyme
Portobello Mushrooms with Roasted Vegetable Barley
redbookmag.com
Ingredients: parmesan, pearl barley, white wine, extra virgin olive oil, onion, garlic, vegetable broth, balsamic vinegar, portobello mushroom, zucchini, red wine vinegar, basil, bell pepper, summer squash