onion, extra virgin olive oil, olive oil, bay leaf, chicken stock & fennel seed recipes
6 recipes
Page 1
Sausage-and-Tortellini Soup
countryliving.com
Ingredients: chicken stock, extra virgin olive oil, bay leaf, olive oil, fennel seed, onion, sweet italian sausage, pesto, rustic italian bread, tortellini, celery, white wine, endive, garlic, italian seasoning
Eggplant Stacks With Ham | Rachael Ray
yummly.co.uk
Ingredients: chicken stock, extra virgin olive oil, bay leaf, olive oil, fennel seed, onion, deli ham, provolone, mozzarella, tomato sauce, eggplant, parsley, cinnamon, oregano, canned tomato, garlic, chili flake
Brined Fresh Ham
foodnetwork.com
Ingredients: chicken stock, extra virgin olive oil, bay leaf, olive oil, fennel seed, onion, deli ham, celery, rosemary, honey, wholegrain mustard, dijon mustard, mustard seed, potato, sugar, garlic, chili flake
Penne with Slow Cooked Pork and Red Pepper Sauce
myfoodbook.com.au
Ingredients: chicken stock, extra virgin olive oil, bay leaf, olive oil, fennel seed, onion, sausage, pecorino, celery, lemon, maple syrup, lettuce, tomato, bell pepper, gluten-free pasta, chile pepper, garlic, sherry vinegar
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, extra virgin olive oil, bay leaf, olive oil, fennel seed, onion, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, tomato, leek, porcini, thyme, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, extra virgin olive oil, bay leaf, olive oil, fennel seed, onion, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, red wine, carrot, artichoke, tomato, leek, porcini, thyme, mint, sugar, garlic