onion, extra virgin olive oil, red wine, lemon & canned anchovy recipes
3 recipes
Page 1
Roast lamb with currant and pine nut stuffing
gourmettraveller.com.au
Ingredients: canned anchovy, lemon, extra virgin olive oil, red wine, onion, boneless lamb, pine nut, brown sugar, eggplant, raisins, chard, oregano, bell pepper, garlic, nutmeg
Linguine With Red Clam Sauce
allrecipes.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, red wine, onion, canned clam, linguine, shallot, basil, parsley, oregano, thyme, canned tomato, garlic, chili flake
Southern Italian-Style Short Ribs
foodnetwork.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, red wine, onion, beef short ribs, pecorino, rustic italian bread, orange, fennel, raisins, bay leaf, parsley, clove, tomato paste, garlic