onion, extra virgin olive oil, red wine, olive oil & sugar recipes
7 recipes
Page 1
Focaccia Topped With Sagrantino Braised Onions & Taggiasca Olives
italianfoodforever.com
Ingredients: extra virgin olive oil, red wine, olive oil, onion, sugar, unbleached all-purpose flour, yeast, kalamata olives
Focaccia Topped With Sagrantino Braised Onions & Taggiasca Olives
italianfoodforever.com
Ingredients: extra virgin olive oil, red wine, olive oil, onion, sugar, unbleached all-purpose flour, cracked pepper, yeast, kalamata olives
Prosciutto, peperonata and provolone rolls
gourmettraveller.com.au
Ingredients: extra virgin olive oil, red wine, olive oil, onion, sugar, prosciutto, provolone, baguette, red wine vinegar, basil, bell pepper, thyme, garlic
Stuffed pasta shells
deliciousmagazine.co.uk
Ingredients: extra virgin olive oil, red wine, olive oil, onion, sugar, beef stew meat, bacon, beef stock, parmesan, pasta shell, celery, sun dried tomato, rosemary, basil, carrot, tomato, garlic
Beef and Pork Ragu Recipe
triedandtruerecipe.com
Ingredients: extra virgin olive oil, red wine, olive oil, onion, sugar, ground beef, pancetta, beef stock, ground pork, parmesan, tagliatelle, celery, carrot, tomato paste, tomato, thyme, canned tomato, garlic, chili flake
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: extra virgin olive oil, red wine, olive oil, onion, sugar, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, carrot, artichoke, bay leaf, tomato, leek, fennel seed, porcini, thyme, mint, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: extra virgin olive oil, red wine, olive oil, onion, sugar, chicken stock, boneless lamb, celery, lemon, white wine, red wine vinegar, basil, carrot, artichoke, bay leaf, tomato, leek, fennel seed, porcini, thyme, mint, garlic