onion, milk, bay leaf & pastry flour recipes

29 recipes

Page 2

Beet Soup with Cheese Balls

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Ingredients: milk, pastry flour, bay leaf, onion, parmesan, fresh mozzarella, butter, baking powder, red wine vinegar, basil, egg, allspice, celeriac, beetroot, fennel seed, potato, vegetable broth, nutmeg, caraway

Brisket with Vegetables and Horseradish Sauce

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Ingredients: milk, pastry flour, bay leaf, onion, brisket, butter, horseradish, celery, lemon, peppercorn, carrot, juniper berry, parsley, beetroot, leek, mustard seed, parsnip, pickle, pearl onion

Pheasant with Mushrooms and Wild Rice

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Ingredients: milk, pastry flour, bay leaf, onion, pheasant, chicken stock, bacon, pistachio, heavy cream, butter, peppercorn, white wine, shallot, carrot, vegetable oil, egg, button mushroom, wild rice, thyme, sugar

Beef Broth with Dumplings

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Ingredients: milk, pastry flour, bay leaf, onion, ground sausage, bacon, beef short ribs, bread, butter, peppercorn, marjoram, carrot, vegetable oil, white pepper, egg, celeriac, parsley, leek, spinach, scallion

Wintry Pumpkin Stew with Red Cabbage and Dumplings

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Ingredients: milk, pastry flour, bay leaf, onion, worcestershire, currant jelly, celery, orange, baking powder, red wine, carrot, parsley, olive oil, butternut squash, tomato paste, parsnip, thyme, prunes, garlic, vegetable broth

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: milk, pastry flour, bay leaf, onion, chicken stock, venison, butter, peppercorn, rosemary, red wine, carrot, vegetable oil, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, leek, thyme, potato, garlic

Lamb Stew with Pearl Onions and Parsley Dumplings

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Ingredients: milk, pastry flour, bay leaf, onion, lamb stock, lamb shoulder, raclette, ghee, bread, butter, paprika, red wine, juniper berry, egg, parsley, button mushroom, tomato paste, tomato, pearl onion, garlic, nutmeg, cayenne

Oxtail with Vegetables and Mashed Potatoes

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Ingredients: milk, pastry flour, bay leaf, onion, worcestershire, beef broth, oxtail, butter, celery, paprika, kohlrabi, red wine, carrot, juniper berry, parsley, mustard powder, tomato paste, parsnip, thyme, potato, garlic, canola oil, nutmeg, cayenne

Venison with Fig Dumplings

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Ingredients: milk, pastry flour, bay leaf, onion, chicken stock, venison, heavy cream, bread, butter, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, garlic, nutmeg