onion, sage, vegetable oil, butter & pastry flour recipes
8 recipes
Page 1
Veal Liver with Onions
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Ingredients: butter, pastry flour, vegetable oil, sage, onion, beef liver
Fried Calf's Liver with Sage and Onions
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Ingredients: butter, pastry flour, vegetable oil, sage, onion, beef liver, white wine
Potatoes with Spinach Filling
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Ingredients: butter, pastry flour, vegetable oil, sage, onion, heavy cream, gruyere, spinach, potato
Chicken Livers with Apples and Onions
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Ingredients: butter, pastry flour, vegetable oil, sage, onion, chicken livers, red onion, apple, sherry, apple cider vinegar
Agnolotti Pasta with Parmesan and Sage
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Ingredients: butter, pastry flour, vegetable oil, sage, onion, parmesan, rye flour, quark, egg, spinach, garlic, nutmeg
Gnocchi with Butternut Squash and Sage
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Ingredients: butter, pastry flour, vegetable oil, sage, onion, parmesan, white wine, ginger root, white pepper, egg, butternut squash, potato, garlic, vegetable broth, nutmeg
Game Stew with Leek Roulade, Potatoes, and Mushrooms
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Ingredients: butter, pastry flour, vegetable oil, sage, onion, chicken stock, venison, milk, peppercorn, rosemary, red wine, carrot, bay leaf, juniper berry, egg, celeriac, button mushroom, tomato paste, leek, thyme, potato, garlic
Dinner Rolls with Different Fillings
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Ingredients: butter, pastry flour, vegetable oil, sage, onion, walnut, pine nut, hazelnut, parmesan, buttermilk, rye flour, yeast, sun dried tomato, rosemary, olive oil, sunflower seeds, oregano, black olives, cilantro, thyme, sugar, garlic