onion, sage, vegetable oil, celery & red wine recipes
9 recipes
Page 1
Beef Pot Roast
eatsmarter.com
Ingredients: celery, red wine, vegetable oil, sage, onion, roast beef, veal stock, ghee, rosemary, carrot, bay leaf
Ready-When-You-Are Braised Beef Short-Ribs
today.com
Ingredients: celery, red wine, vegetable oil, sage, onion, beef short ribs, beef stock, flour, rosemary, carrot, bay leaf, parsley, thyme, garlic
Easy Pot Roast Recipe
onepotrecipes.com
Ingredients: celery, red wine, vegetable oil, sage, onion, beef broth, beef roast, paprika, ginger root, rosemary, carrot, bay leaf, thyme, potato, garlic
Wine-Braised Venison Neck Recipe
seriouseats.com
Ingredients: celery, red wine, vegetable oil, sage, onion, bacon, venison, lemon, rosemary, bay leaf, parsley, cinnamon, thyme, garlic, wild mushroom
French-style Beef Stew
eatsmarter.com
Ingredients: celery, red wine, vegetable oil, sage, onion, beef stew meat, peppercorn, orange, rosemary, honey, carrot, bay leaf, juniper berry, tomato, thyme, chili powder, garlic
Rabbit and Vegetable Stew
louisianacookin.com
Ingredients: celery, red wine, vegetable oil, sage, onion, chicken broth, deli ham, rabbit, flour, portobello mushroom, rosemary, carrot, bay leaf, parsley, tomato paste, bell pepper, thyme, potato, garlic
Gaz Oakley's Meatiest Vegan Meatballs
sidechef.com
Ingredients: celery, red wine, vegetable oil, sage, onion, short-cut pasta, vital wheat gluten, rosemary, basil, white miso, bay leaf, button mushroom, tomato paste, oregano, fennel seed, thyme, tofu, canned tomato, garlic, vegetable broth
The Meatiest Vegan Meatballs
plantbasednews.org
Ingredients: celery, red wine, vegetable oil, sage, onion, vital wheat gluten, cracked pepper, rosemary, basil, white miso, bay leaf, button mushroom, tomato paste, tomato, oregano, fennel seed, thyme, tofu, canned tomato, garlic, vegetable broth
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: celery, red wine, vegetable oil, sage, onion, lamb shoulder, veal stock, butter, creme fraiche, lemon, shallot, rosemary, carrot, bay leaf, juniper berry, celeriac, clove, tomato paste, cornstarch, thyme, sugar, garlic, vegetable broth