onion, sage, vegetable oil, tomato paste & pastry flour recipes

4 recipes

Page 1

Roast Veal with Cream Sauce and Sage

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Ingredients: pastry flour, vegetable oil, tomato paste, sage, onion, veal stock, veal shank, heavy cream, cornstarch, rosé wine

Sliced Veal Shank

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Ingredients: pastry flour, vegetable oil, tomato paste, sage, onion, beef broth, veal roast, celery, white wine, carrot, bay leaf, parsley, tomato, leek, thyme, garlic, cayenne

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: pastry flour, vegetable oil, tomato paste, sage, onion, chicken stock, venison, milk, butter, peppercorn, rosemary, red wine, carrot, bay leaf, juniper berry, egg, celeriac, button mushroom, leek, thyme, potato, garlic

Braised Veal Shank with Mascarpone Vegetables

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Ingredients: pastry flour, vegetable oil, tomato paste, sage, onion, beef broth, veal roast, mascarpone, celery, lemon, baby carrot, basil, carrot, bay leaf, white pepper, celeriac, parsley, rosé wine, bell pepper, thyme, asparagus, sugar, garlic, cayenne