parmesan, carrot, red wine, bay leaf, basil & canned anchovy recipes
2 recipes
Page 1
Easy mince ragu
deliciousmagazine.co.uk
Ingredients: canned anchovy, parmesan, basil, red wine, carrot, bay leaf, worcestershire, ground pork, celery, olive oil, onion, canned tomato, garlic
Beef braciola
goodfood.com.au
Ingredients: canned anchovy, parmesan, basil, red wine, carrot, bay leaf, beef steak, beef stock, bread crumbs, raisins, egg, parsley, olive oil, onion, potato, garlic