parmesan, celery, onion, beef stock, tomato paste & porcini recipes
6 recipes
Page 1
Ragù alla bolognese
womensweeklyfood.com.au
Ingredients: beef stock, parmesan, celery, tomato paste, porcini, onion, pancetta, beef roast, butter, lemon, red wine, carrot, sage
Short Rib Ragu with Porcini Mushrooms
thecozyapron.com
Ingredients: beef stock, parmesan, celery, tomato paste, porcini, onion, beef short ribs, spaghetti, flour, red wine, carrot, parsley, canned tomato, garlic, italian seasoning
Ragu alla Bolognese
gourmettraveller.com.au
Ingredients: beef stock, parmesan, celery, tomato paste, porcini, onion, pancetta, beef steak, flour, butter, cream, carrot, egg, olive oil, sage
Emma Knowles' Bolognese sauce
gourmettraveller.com.au
Ingredients: beef stock, parmesan, celery, tomato paste, porcini, onion, ground beef, pancetta, ground pork, butter, cream, red wine vinegar, canned whole tomato, red wine, carrot, olive oil, sage, oregano, garlic
Braised Short Rib Ragu
closetcooking.com
Ingredients: beef stock, parmesan, celery, tomato paste, porcini, onion, worcestershire, anchovy paste, beef short ribs, rosemary, red wine, carrot, bay leaf, dijon mustard, parsley, olive oil, oregano, fennel seed, thyme, garlic
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: beef stock, parmesan, celery, tomato paste, porcini, onion, ground beef, pancetta, chicken livers, rigatoni, flour, milk, butter, cream, red wine, carrot, bay leaf, olive oil, oregano, thyme, garlic, nutmeg