parmesan, celery, rosemary, onion, bay leaf, red wine & porcini recipes
5 recipes
Page 1
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: parmesan, celery, rosemary, red wine, bay leaf, porcini, onion, beef stew meat, beef stock, short-cut pasta, extra virgin olive oil, carrot, parsley, tomato, garlic
Red wine-braised pheasant with polenta
gourmettraveller.com.au
Ingredients: parmesan, celery, rosemary, red wine, bay leaf, porcini, onion, pheasant, pancetta, milk, butter, balsamic vinegar, carrot, polenta, olive oil, garlic
Red Wine Braised Short Ribs & Cannellini Beans
strawberryplum.com
Ingredients: parmesan, celery, rosemary, red wine, bay leaf, porcini, onion, pancetta, beef short ribs, cannellini beans, canned whole tomato, carrot, polenta, olive oil, tomato paste, garlic
Braised Short Rib Ragu
closetcooking.com
Ingredients: parmesan, celery, rosemary, red wine, bay leaf, porcini, onion, worcestershire, anchovy paste, beef short ribs, beef stock, carrot, dijon mustard, parsley, olive oil, tomato paste, oregano, fennel seed, thyme, garlic
Slow Cooker Short Ribs
gethealthyu.com
Ingredients: parmesan, celery, rosemary, red wine, bay leaf, porcini, onion, chicken stock, worcestershire, anchovy paste, beef short ribs, butter, salsa, carrot, polenta, dijon mustard, tomato paste, tomato, oregano, thyme, garlic