parmesan, celery, zucchini, rosemary, garlic & peas recipes
4 recipes
Page 1
Gluten Free Minestrone Soup
sidechef.com
Ingredients: parmesan, celery, zucchini, rosemary, peas, garlic, extra virgin olive oil, carrot, bay leaf, tomato, leek, green beans, bell pepper, onion, potato, vegetable broth
Vicky’s Alberta Barley & Peas Risotto
indiafoodnetwork.in
Ingredients: parmesan, celery, zucchini, rosemary, peas, garlic, barley, cream, lemon, ginger root, coriander, vegetable oil, jalapeno, thyme, mixed vegetable, onion, vegetable broth
Slow Cooker Quinoa Minestrone
rachelcooks.com
Ingredients: parmesan, celery, zucchini, rosemary, peas, garlic, canned cannellini beans, basil, carrot, parsley, kidney beans, oregano, green beans, thyme, quinoa, onion, canned tomato, vegetable broth
Grandma's Minestrone
readersdigest.ca
Ingredients: parmesan, celery, zucchini, rosemary, peas, garlic, pesto, rigatoni, kale, marjoram, basil, carrot, vegetable oil, bay leaf, parsley, white beans, olive oil, tomato, thyme, onion, summer squash, potato, wax beans, vegetable broth