parmesan, lemon, flour, egg, nutmeg & bay leaf recipes
5 recipes
Page 1
Ricotta Gnocchi with Parmesan Broth and Chives
culturecheesemag.com
Ingredients: parmesan, flour, lemon, bay leaf, egg, nutmeg, ricotta, peppercorn, brandy, chive, onion
Fresh ricotta and spinach crespellini
deliciousmagazine.co.uk
Ingredients: parmesan, flour, lemon, bay leaf, egg, nutmeg, milk, butter, cream, olive oil, spinach, thyme, onion, canned tomato, garlic
Spring Shells and Cheese
foodnetwork.com
Ingredients: parmesan, flour, lemon, bay leaf, egg, nutmeg, milk, gruyere, butter, pasta shell, shallot, zucchini, baby greens, thyme, cayenne
Potato Gnocchi with Lobster, Leeks + Cream
potatogoodness.com
Ingredients: parmesan, flour, lemon, bay leaf, egg, nutmeg, lobster, heavy cream, butter, white wine, chive, potato starch, white pepper, leek, thyme, potato
Herbed Eggplant Lasagna
besthealthmag.ca
Ingredients: parmesan, flour, lemon, bay leaf, egg, nutmeg, lasagna, milk, cottage cheese, celery, eggplant, extra virgin olive oil, marjoram, carrot, button mushroom, sage, fennel seed, onion, canned tomato, garlic