parmesan, lemon, flour, egg, nutmeg & canned tomato recipes
4 recipes
Page 1
Ricotta Basil Ravioli and Tomato Cream Sauce
ohsodelicioso.com
Ingredients: parmesan, flour, lemon, egg, canned tomato, nutmeg, ricotta, heavy cream, milk, cracked pepper, basil, olive oil, sugar, baking soda
Fresh ricotta and spinach crespellini
deliciousmagazine.co.uk
Ingredients: parmesan, flour, lemon, egg, canned tomato, nutmeg, milk, butter, cream, bay leaf, olive oil, spinach, thyme, onion, garlic
Ricotta Cakes in Tomato Sauce
littlefiggy.com
Ingredients: parmesan, flour, lemon, egg, canned tomato, nutmeg, clamato, ricotta, shallot, zucchini, basil, honey, red wine, olive oil, button mushroom, tomato paste, oregano, onion, garlic
Herbed Eggplant Lasagna
besthealthmag.ca
Ingredients: parmesan, flour, lemon, egg, canned tomato, nutmeg, lasagna, milk, cottage cheese, celery, eggplant, extra virgin olive oil, marjoram, carrot, bay leaf, button mushroom, sage, fennel seed, onion, garlic