parmesan, olive oil, tomato paste, rosemary, bay leaf & porcini recipes
4 recipes
Page 1
Red Wine Braised Short Ribs & Cannellini Beans
strawberryplum.com
Ingredients: parmesan, rosemary, bay leaf, olive oil, tomato paste, porcini, pancetta, beef short ribs, celery, cannellini beans, canned whole tomato, red wine, carrot, polenta, onion, garlic
Pressure cooker beef ragu with mushrooms
akispetretzikis.com
Ingredients: parmesan, rosemary, bay leaf, olive oil, tomato paste, porcini, beef stew meat, beef stock, flour, butter, red wine, thyme, onion, potato, sugar, canned tomato, garlic, wild mushroom
12-hour rabbit bolognese
jamieoliver.com
Ingredients: parmesan, rosemary, bay leaf, olive oil, tomato paste, porcini, bacon, rabbit, short-cut pasta, beer, celery, lemon, red onion, extra virgin olive oil, carrot, tomato, leek, thyme, garlic, nutmeg
Braised Short Rib Ragu
closetcooking.com
Ingredients: parmesan, rosemary, bay leaf, olive oil, tomato paste, porcini, worcestershire, anchovy paste, beef short ribs, beef stock, celery, red wine, carrot, dijon mustard, parsley, oregano, fennel seed, thyme, onion, garlic