parmesan, parsley, celery, rosemary, vegetable broth & canned chickpea recipes
3 recipes
Page 1
Hearty Veggie Chickpea Soup
healthygffamily.com
Ingredients: parmesan, celery, rosemary, parsley, canned chickpea, vegetable broth, extra virgin olive oil, chard, bay leaf, smoked paprika, sorghum, onion, canned tomato, garlic, scallion
Pasta with Chickpeas (Pasta e Ceci)
theforkedspoon.com
Ingredients: parmesan, celery, rosemary, parsley, canned chickpea, vegetable broth, pancetta, orecchiette, lemon, canned whole tomato, carrot, olive oil, tomato paste, tomato, thyme, onion, garlic
Kale and Quinoa Minestrone
cookingclassy.com
Ingredients: parmesan, celery, rosemary, parsley, canned chickpea, vegetable broth, lemon, canned cannellini beans, zucchini, kale, carrot, olive oil, green beans, bell pepper, thyme, quinoa, onion, sugar, canned tomato, garlic