parmesan, potato, flour, garlic, rosemary & canned tomato recipes
5 recipes
Page 1
HOMEMADE GNOCCHI PUTTANESCA
cookrepublic.com
Ingredients: parmesan, flour, rosemary, potato, canned tomato, garlic, canned anchovy, cherry tomato, green olives, egg, parsley, olive oil, sage, capers, oregano, chili flake
Beef and Mashed Potatoes Casserole (Brazilian Escondidinho)
oliviascuisine.com
Ingredients: parmesan, flour, rosemary, potato, canned tomato, garlic, ground beef, heavy cream, mozzarella, butter, cream cheese, egg, parsley, tomato, onion, nutmeg
Chicken Florentine Soup
gonnawantseconds.com
Ingredients: parmesan, flour, rosemary, potato, canned tomato, garlic, chicken broth, cooked chicken, heavy cream, butter, soup base, olive oil, baby greens, onion, sugar, italian seasoning
Pressure cooker beef ragu with mushrooms
akispetretzikis.com
Ingredients: parmesan, flour, rosemary, potato, canned tomato, garlic, beef stew meat, beef stock, butter, red wine, bay leaf, olive oil, tomato paste, porcini, thyme, onion, sugar, wild mushroom
Italian beef stew
recipes.camp
Ingredients: parmesan, flour, rosemary, potato, canned tomato, garlic, beef broth, beef roast, celery, extra virgin olive oil, red wine vinegar, marjoram, basil, carrot, bay leaf, parsley, button mushroom, oregano, thyme, onion