parmesan, potato, flour, lemon, egg & canned anchovy recipes
2 recipes
Page 1
Cauliflower fritters (Pulpetti tal-Pastard)
amaltesemouthful.com
Ingredients: canned anchovy, parmesan, flour, lemon, egg, potato, cauliflower, frying oil, parsley, capers, black olives, onion, garlic
Schnitzel with caper herb mash and anchovy mayonnaise
womensweeklyfood.com.au
Ingredients: canned anchovy, parmesan, flour, lemon, egg, potato, boneless lamb, bread crumbs, milk, butter, cream, chive, vegetable oil, mayonnaise, parsley, capers